Can pretzels be made into chips? YES, THEY CAN!
Soletti BrezelCHIPS look and taste like pretzels, are ultra-thin and crispy like chips – something of a miracle! BrezelCHIPS are developed at the Soletti plant in Feldbach and are produced from Austrian raw materials. With just 3.9% fat and clean fingers when snacking, they’re a must for every girls’ get-together! Sexed up as party food, BrezelCHIPS cut an excellent figure. Top them with ham, salami, cheese, fruit or veggies to ignite your own fireworks of flavors put together with your own personal touch.
The advantages for you in a nutshell:
- 100% Austrian flour
- 100% Austrian rock salt
- Produced in Austria, in the Styrian town of Feldbach
- No added flavor enhancers
- No added flavors, colorants or preservatives
- An ideal source of carbohydrates and minerals
- With delicious toppings, BrezelCHIPS are a perfect snack for your guests
- Available in size: 150 g (resealable)
- And…WHEREVER YOU GO!
| Average nutritional data | 100g | 30g | %* (30 g) |
|---|---|---|---|
| Energy | 1581 kJ 374 kcal | 474 kJ 112 kcal | 6 % |
| Fat | 3.9 g | 1.2 g | 2 % |
| Fat, of which saturated fatty acids | 1.4 g | 0.4 g | 2 % |
| Carbohydrates | 71 g | 21 g | 8 % |
| Carbohydrates, of which sugars | < 0.5 g | < 0.5 g | < 1 % |
| Fibres | 4.2 g | 1.3 g | |
| Protein | 12 g | 3.5 g | 7 % |
| Salt | 3.0 g | 0.90 g | 15 % |
* reference intake of an average adult ( 8400 kJ/2000 kcal )
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